Chicken Noodle Soup

Great meal for cold weather. This is simple recipe with combination of celery and carrot. Perfect to warm up my chilling body.

Chicken Noodle Soup


  • 1 lb chicken
  • 1tbsp Italian seasoning
  • 1 tsp salt
  • 4 chicken cubes
  • 7 cups water
  • 2 cups elbow macaroni
  • 1 cup carrot
  • 1 cup celery
  • 1/2 cup milk
  • 2 tbsp cornstarch

Cooking Instruction

  1. Using medium size pot over a medium heat, boil water with chicken, Italian seasoning and salt for 45 mins.
  2. Add chicken cubes and elbow macaroni and simmer for 10 minutes.
  3. Add carrot and celery and simmer for another 5 minutes.
  4. On a separate cup, mix cornstarch with 1 tbsp cold water.
  5. Add milk and cornstarch mix on the chicken soup and boil to about 2 minutes.
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